No-Knead Sweet Potato Dinner Rolls Recipe - (4.3/5)

No-Knead Sweet Potato Dinner Rolls Recipe - (4.3/5)

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When it comes to large dinner parties and holiday buffets, we appreciate no-knead recipes more than ever. The dough can be made the day ahead, refrigerated, and made...

Keywords

  • No-Knead Sweet Potato Dinner Rolls
  • recipe
  • potato
  • sweet potato
  • vegetable
  • Fruits
  • Vegetables and Other Produce
  • Main Ingredients
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Ingredients

  • Notes:
  • 3/4 cup (6 ounces) warm water
  • 1 scant tablespoon (1 package) active-dry yeast
  • 1 cup (9 ounces) mashed sweet potatoes (see note below)
  • 1 cup (8.5 ounces) milk - whole or 2% preferably
  • 1/4 cup (2 ounces) unsalted butter - melted
  • 2 Tablespoons brown sugar
  • 2 teaspoons kosher salt
  • 4 cups (20 ounces) all-purpose flour
  • To make the mashed sweet potatoes, roast a medium-sized (roughly 9 ounce) sweet potato in a 400° oven until completely soft. Strip off the skin and mash.
  • For extra richness, brush the tops with melted butter or egg yolk before baking. So good!

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