Smoked Spatchcock Chicken - AnotherFoodBlogger
Smoked spatchcock chicken is my new favorite way to cook my Sunday roast - it's quick, simple to do & leaves you with super juicy chicken!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.anotherfoodblogger.com.
Ingredients
- 2 1/2 kg whole chicken
- 400 ml cranberry juice
- 400 ml orange juice
- 100 ml balsamic vinegar
- ½ cup brown sugar
- 200 ml water
- 1 knob butter
- 1 sprig rosemary
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