Green Goddess Dressing Recipe — The Mom 100
The ever-popular Green Goddess Dressing is great as a salad dressing, on any kind of lettuce or vegetable salad, or as a dip with vegetables.
Ingredients
- 2 canned or jarred anchovies ((rinsed and chopped; see Note))
- 1 clove garlic ((chopped))
- 1 cup parsley leaves
- ¼ cup chopped fresh basil
- 2 tablespoons fresh tarragon leaves
- 4 scallions ((trimmed and cut into pieces))
- 1 tablespoon fresh lemon juice
- 1 tablespoon white wine vinegar
- ¾ cup mayonnaise
- ¾ cup sour cream
- 1 tablespoon Dijon mustard
- Kosher salt and freshly ground black pepper ((to taste))
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