Sindhi Pakwan Recipe - Crisp Delicious Puri | Archana's Kitchen
A crisp puri that is flavoured with ajwain makes a delicious breakfast along with Sindhi Chana dal, chopped with onions and a cup of chai. Give this Dal Pakw...
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- Sindhi Pakwan Recipe - Crisp Delicious Puri
- recipe
- Sindhi
- Roti Recipes
- ingredients
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.archanaskitchen.com.
Ingredients
- 1 cup Whole Wheat Flour
- 1 cup All Purpose Flour (Maida)
- 1 teaspoon Ajwain (Carom seeds)
- 1 teaspoon Cumin seeds (Jeera)
- 2 tablespoons Ghee
- Salt as needed
- Oil for deep frying
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