Iced Berries with Hot White Chocolate Sauce - Recipe #2431
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Cooking tools:
- Mixing bowl
- Saucepan
- Stove
- Spoon
- Plate
- Pitcher
Ingredients
- 1-1/4 lb. frozen berries
- 8 oz. white chocolate buttons or
- grated white chocolate
- 10 fl. oz. double (heavy) cream
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