Coconut Chocolate Chip Cookie Recipe from Daphne Oz | Clean Plates

Ingredients

• 1/2 cup whole wheat flour
• 1 cup quick-cooking rolled oats
• 1 cup unsweetened shredded coconut
• 1 teaspoon baking soda
• 1 teaspoon kosher salt
• 1 stick (4 ounces) unsalted butter, at room temperature
• 1/2 cup packed light brown sugar
• 1/4 cup granulated sugar
• 1 teaspoon pure vanilla extract
• 1 large egg, at room temperature, plus 1 egg yolk
• 1/2 cup semisweet chocolate chips