Berry Bread Pudding - MA SNAP-ED

Name: Berry Bread Pudding - MA SNAP-ED
Ingredients: Wash hands with soap and water.; Combine the thawed berries and sugar (if you choose to use the sugar).; Cover the dish with plastic wrap and place a plate or bowl over the top of the berry dish that fits just inside of it. Place a heavy object on top to press down on the fruit and bread layers.; Refrigerate overnight. Check the dish to be sure juice does not run over the top. You may need to replace the heavy object with a lighter one to prevent spills.; Serve with a dollop of vanilla yogurt or a sprinkle of powdered sugar.

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Enjoy a no-cook Berry Bread Pudding using frozen berries, whole wheat bread, and yogurt for a healthy dessert option. Perfect for busy days!

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Ingredients

Wash hands with soap and water.
Combine the thawed berries and sugar (if you choose to use the sugar).
Cover the dish with plastic wrap and place a plate or bowl over the top of the berry dish that fits just inside of it. Place a heavy object on top to press down on the fruit and bread layers.
Refrigerate overnight. Check the dish to be sure juice does not run over the top. You may need to replace the heavy object with a lighter one to prevent spills.
Serve with a dollop of vanilla yogurt or a sprinkle of powdered sugar.