Quick & Easy Beef Stroganoff
A twist on a classic recipe! Canned mushroom soup is replaced with homemade mushroom sauce that gives this dish a pop of flavor! Directions: 1…
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at reesespecialtyfoods.com.
Cooking tools:
- Pot
- Skillet
- Stove
- Chef's knife
- Cutting board
- Wooden spoon
- Colander
- Measuring cup
- Measuring spoon
- Plate
Ingredients
- 8 oz Reese Marinated Mushrooms
- 4 – 6 cups of water
- 1 lb egg noodles
- 3 tbsp butter
- 1 ½ lbs beef tenderloin or sirloin, cut into 1-inch chunks
- 1 large onion, sliced
- ½ cup canned tomatoes, chopped
- 1 cup chicken or beef stock
- 1 tbsp Dijon mustard
- ⅔ cup sour cream
- 2 tbsp butter (for the noodles)
- Salt
- pepper
- Parsley, chopped for garnish
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