Vodka-Spiked Cherry Tomatoes with Pepper Salt Recipe
These tender, potent little orbs make a splendid Bloody Mary—esque addition to a beach-blanket picnic or a fancy cocktail party, and they tend to disappear in no time flat. Blanching them makes...
Keywords
- vodka
- cherry tomato
- grape tomato
- snack
- starter
- dinner
- dairy free
- gluten free
- nut free
- vegan
- vegetarian
- summer
- gourmet
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Cooking tools:
- Stove
- Pot
- Slotted spoon
- Mixing bowl
- Bowl of ice water
- Paring knife
- Microplane
- Measuring spoon
- Measuring cup
- Pepper mill
- Spoon
- Refrigerator
- Serving bowl
Ingredients
- 3 pints firm small mixed cherry and grape tomatoes
- 1/2 cup vodka
- 3 tablespoons white-wine vinegar
- 1 tablespoon superfine granulated sugar
- 1 teaspoon grated lemon zest
- 3 tablespoons kosher salt
- 1 1/2 tablespoons coarsely ground black pepper
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