Aperol Raspberry Iced Tea Spritz Recipe
Sip on Southern sunshine with an Aperol Raspberry Iced Tea Spritz — a refreshing blend of strongly brewed Luzianne Tea, sparkling wine, sweet raspberry liqueur,
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at reilyproducts.com.
Cooking tools:
- Glass
- Spoon
Ingredients
- 2 ounces Aperol
- 2 ounces strongly brewed Luzianne Tea , chilled
- 1 ounce raspberry liqueur, such as Giffard Creme de Framboise or Chambord
- 2 ounces prosecco (or your favorite sparkling white wine)
- Ice
- Seltzer water, to taste
- Fresh raspberries, dusted with sugar, for garnish
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