Chocolate Mousse Slice
Try this rich and tasty chocolate mousse slice, a sweet treat that's healthy to boot.
Keywords
- donna hay
- cooking
- recipes
- food
- best chocolate slice recipes
- chocolate
- mousse
- slice
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.donnahay.com.au.
Cooking tools:
- Food processor
- Stand mixer
- Baking pan
- Oven
- Parchment paper
- Spoon
- Sifter
- Chef's knife
- Refrigerator
- Can opener
Ingredients
- 1½ cups (135g) rolled oats
- 1 cup (80g) desiccated coconut
- 1 cup (120g) almond meal (ground almonds)
- 15 soft fresh dates (300g), pitted
- 80g unsalted butter, melted
- ½ cup (50g) raw cacao or cocoa powder, plus extra for dusting+
- 2 x 400ml cans coconut cream, refrigerated overnight++
- ⅓ cup (35g) raw cacao or cocoa powder, sifted+
- ¼ cup (40g) icing (confectioner’s) sugar, sifted
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