Spanish Bread (Filipino) - PinoyBites

Ingredients

• ½ cup warm water (105 - 110F)
• 1 ½ Tablespoons active dry yeast
• 1 Tablespoon sugar
• 1 cup warm milk
• 2 eggs (lightly beaten ( ½ cup ))
• ¼ cup canola oil (or melted butter)
• ⅔ cup sugar
• 5 ½ - 6 cups all purpose flour (divided*)
• 1 ½ teaspoons sea salt
• 1 cup plain breadcrumbs
• ¾ cup brown sugar (firmly packed)
• ¾ cup very soft butter