Three Cheese Potato Rosti – DelicioUS!
Soft and buttery on the inside with a crispy potato crust on the outside, this potato rösti combines three unique cheeses for a heavenly side dish.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at delicious-usa.com.
Ingredients
- 1.4 kg red potatoes
- 2 tbsp butter
- 6 tbsp olive oil
- 1 tbsp fresh thyme
- 240 g requeijao (substitute for cream cheese)
- 100 g shredded mozzarella
- 50 g shredded provolone cheese
- Salt and pepper to taste
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