How To Make Cool Creamy Tzatziki My Greek Getaway

Ingredients

• 1 English cucumber (approx. 12 oz/340g), peeled and grated
• 1 teaspoon sea salt (plus more to taste)
• 1 ½ cups (340g) plain Greek yogurt, full-fat for best results
• 2 cloves garlic, minced (about 1 teaspoon)
• 2 tablespoons fresh dill, finely chopped
• 1 tablespoon fresh mint, finely chopped
• 1 tablespoon extra virgin olive oil
• 1 tablespoon lemon juice (freshly squeezed, always!)
• Pinch of freshly ground black pepper