Bangada Fish Fry Recipe | Spicy Fried Indian Mackerel | Bangda (Ayala) Fish Tawa Fry Recipe - homema
Bangada Fish Fry is a nice mix of taste with spicy crispy coating outside while soft, salty and fishy taste inside. It's an easy and affordable source of nutrition. Try this recipe at home and...
Ingredients
- 4 bangda fish (Indian mackerel)
- 2 tbsp ginger garlic paste
- 2 tsp red chilli powder
- 2 tsp coriander powder
- 1 tsp cumin powder
- 1/2 tsp turmeric powder
- 1/2 tsp garam masala
- 1 tsp salt
- 3 tsp lemon juice
- 4 tbsp rice flour
- 1/4 tsp red chilli powder
- 1/4 tsp salt
- oil for frying
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