Delicious Creamy Shrimp and Peppers Penne

Ingredients

• 2 cups penne rigate pasta (about 200g)
• 1 jar (15 oz or 425g) Ragu cheddar sauce
• 1/2 cup diced green pepper (about 1 small green pepper)
• 1/2 cup diced yellow pepper (about 1 small yellow pepper)
• 1/2 cup diced red pepper (about 1 small red pepper)
• 1/2 cup diced onion (about 1 small onion)
• 1 package (16 oz or 454g) medium frozen shrimp, rinsed and thawed
• 2 tbsp chili powder
• 2 tbsp Old Bay seafood and meat seasoning
• 1 pinch salt (to taste)
• 1 pinch pepper (to taste)