Good-Cooking - Ghirardelli Devil's Food Cake

Name: Good-Cooking - Ghirardelli Devil's Food Cake
Ingredients: 2 cups all-purpose flour; 1 1/2 cups Ghirardelli Sweet Ground Chocolate and Cocoa; 1 cup granulated sugar; 1 teaspoon baking soda; 1/2 teaspoon cream of tartar; 1/2 teaspoon salt (optional); 1 1/2 cups buttermilk; 1 cup butter, softened; 4 eggs; 1 teaspoon pure vanilla extract; 4 ounces (1 baking bar) Ghirardelli Unsweetened Chocolate, broken into 1-inch pieces; 2 teaspoons granulated instant coffee; 2 tablespoons boiling water; 2/3 cup butter; 2 cusp confectioners' sugar; 1/3 cup milk; 1 1/2 teaspoons pure vanilla extract

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Ghirardelli Devil's Food Cake with Mocha Buttercream FrostingSource: Ghirardelli Web SiteBatter2 cups all-purpose flour1 1/2 cups Ghirardelli Sweet Ground Ch...

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Ingredients

2 cups all-purpose flour
1 1/2 cups Ghirardelli Sweet Ground Chocolate and Cocoa
1 cup granulated sugar
1 teaspoon baking soda
1/2 teaspoon cream of tartar
1/2 teaspoon salt (optional)
1 1/2 cups buttermilk
1 cup butter, softened
4 eggs
1 teaspoon pure vanilla extract
4 ounces (1 baking bar) Ghirardelli Unsweetened Chocolate, broken into 1-inch pieces
2 teaspoons granulated instant coffee
2 tablespoons boiling water
2/3 cup butter
2 cusp confectioners' sugar
1/3 cup milk
1 1/2 teaspoons pure vanilla extract