Apple Bread with Cinnamon Pecan Crunch
Bake apple bread with cinnamon pecan crunch using Dickey Farms ingredients for a sweet, tender loaf perfect for breakfast, snacks, or gifting to friends.
Ingredients
- 1 cup chopped toasted Dickey Farms pecans
- 1 3/4 cups all purpose flour
- 2 1/2 teaspoons cinnamon
- 1/4 teaspoon nutmeg
- 1/4 teaspoon salt
- 1 teaspoon baking powder
- 2 eggs
- 3/4 cup sugar
- 1/3 cup vegetable oil
- 2 tablespoons applesauce
- 2 cups finely chopped peeled apples
- 1 tablespoon sugar (for sprinkling the top)
- 1/4 teaspoon ground cinnamon
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