Malted Strawberry Ice Cream
recipe yields Makes 2 quarts - ½ cup strawberries, preferably local, hulled - 2 tablespoons honey - 1 teaspoon grated fresh ginger - 2 cups cold heavy whipping
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Cooking tools:
- Stand mixer
- Whisk
- Mixing bowl
- Metal loaf pan
- Refrigerator
- Freezer
- Grater
- Measuring cup
- Measuring spoon
- Fork
- Spatula
Ingredients
- ½ cup strawberries, preferably local, hulled
- 2 tablespoons honey
- 1 teaspoon grated fresh ginger
- 2 cups cold heavy whipping cream
- 1 (14-ounce) can sweetened condensed milk
- Pinch sea salt
- 1 teaspoon malted milk powder
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