Chicken and Potato Korma | Food Stuff

Ingredients

• 6 candlenuts** (buah keras), ground to a paste
• 6 cardamom pods
• 1 cinnamon stick
• 3 tbsp coriander powder
• 3 cloves garlic, minced
• 2-inch knob ginger, peeled and grated
• 1 tsp ground chili (chili powder)
• 1½ tsp ground cumin (jintan putih)
• 1½ tsp ground fennel (jintan manis)
• ½ tsp ground pepper
• ¾ tsp ground turmeric
• 2 onion, sliced
• ¾ cup (200g) plain yogurt
• 4 medium size potatoes, cubed
• Salt
• 2 lbs (900g) boneless skinless chicken breasts, cut into bite size pieces
• ¼ cup (60ml) vegetable oil
• 1/3 cup (80ml) water
• 300ml water