Cinnamon Palmiers

Cinnamon Palmiers

www.irishbakels.ie

Cinnamon Palmiers 1. Mix Cinnamon Filling and water on slow speed for 2 minutes using a beater. 2. Prepare puff pastry using usual recipe and method. 3.

View full recipe on www.irishbakels.ie

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.irishbakels.ie.

Share this recipe:

Cooking tools:

  • Stand mixer
  • Mixing bowl
  • Measuring cup
  • Rolling pin
  • Offset spatula
  • Ruler
  • Chef's knife
  • Cutting board
  • Baking sheet
  • Parchment paper
  • Refrigerator
  • Oven
  • Spoon

Ingredients

  • Cinnamon Filling 1.000 KG
  • Water 0.550 KG

More Like This