Quick & Heavenly One-Pot Creamy Garlic Chicken Pasta Recipe - Pro of Delicious Creations

Ingredients

• 2 boneless, skinless chicken breasts (or 3 boneless thighs), cut into bite-sized pieces
• 8 oz (225 g) pasta (penne, fettuccine, or linguine)
• 1 cup heavy cream (or half-and-half)
• 1.5 cups milk
• 1 cup grated Parmesan cheese
• 2 cups chicken broth
• 5 cloves garlic, minced
• 3 tbsps unsalted butter
• 1 tbsp olive oil
• 1 tsp salt
• 0.5 tsp black pepper
• 1 tsp Italian seasoning
• 0.5 tsp smoked paprika
• 0.5 tsp salt (adjust to taste)
• 0.25 tsp red pepper flakes (optional)
• 2 tbsps fresh parsley, chopped (for garnish)