Shrimp Tacos: Bet You Can't Eat Just One! - Deliciously Plated

Ingredients

• 1 tbsp Cilantro, roughly chopped (set aside more for garnish)
• 1 lime, juiced (if small use two)
• 2 tsp Tonys creole seasoning (you can substitute your favorite brand but be sure it is gf)
• 1 cup romaine lettuce, chopped
• 1/2 cup Red onion, small dice
• 1 Tomato, small dice
• 1/4 cup red cabbage, chopped
• 1/2 cup Shredded cheddar cheese
• 1/4 cup sour cream
• 1 1b small shrimp (50-70 count)
• 1 pack corn soft taco shells (be sure they are gluten free)
• 2 pats Unsalted butter