Prince® - Baked Mostaccioli Florentine

Prince® - Baked Mostaccioli Florentine

www.princepasta.com

Baked Mostaccioli Florentine

View full recipe on www.princepasta.com

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Ingredients

  • 8 oz Prince ® Mostaccioli Rigati
  • 1 jar (24 oz.) pasta sauce
  • 1/2 cup water
  • 1 pkg (8 oz.) light cream cheese, softened
  • 1/2 cup milk
  • 1 pkg (10 oz.) frozen chopped spinach, thawed and drained
  • 1/4 cup grated Parmesan cheese
  • 1/4 tsp ground nutmeg (optional)
  • 1 cup part skim milk Mozzarella cheese, shredded

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