Spinach & Ricotta Pie
Family-friendly, time-friendly and budget-friendly, this pie is a summertime winner. Prepare in a Bessemer Multi Frypan for best results.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at bessemer.com.au.
Ingredients
- 1 packet of frozen spinach
- 500g ricotta cheese
- 1 cup shredded mozzarella
- 2 tbs parmesan cheese
- 1 small onion fried
- 1 tsp chopped parsley and chopped garlic
- 300g thickened cream
- 5 eggs
- 120g butter
- 1 packet filo pastry
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