Orange Pork and Sweet Potatoes Recipe
This pork and sweet potato bake is topped with a quick, creamy orange sauce.
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Ingredients
- 3 tablespoons butter or margarine
- 4 boneless pork loin chops (about 1 lb.)
- 1 teaspoon salt
- 1/2 to 1 teaspoon pepper
- 2 medium dark-orange sweet potatoes, peeled, cut into 1/2-inch-thick slices (about 1 lb.)
- 1/4 cup orange juice
- 3 tablespoons packed brown sugar
- 1 container (6 oz) Yoplait® Original yogurt orange crème
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