Rangoon Gimlet Recipe — How to Make It
Make the Rangoon Gimlet: London Dry Gin, Lime Juice, Simple Syrup, and more. Step-by-step recipe, photos, and tips from Crafted Pour.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at craftedpour.com.
Cooking tools:
- Cocktail shaker
- Fine-mesh sieve
- Coupe glass
Ingredients
- 2 oz London Dry Gin
- 1 oz Lime Juice
- 1/2 oz Simple Syrup
- 1/4 oz Falernum Syrup
- 2 dash(es) Aromatic Bitters
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