Radish and Cucumber Salad with Basil | Paula Deen
Radish and Cucumber Salad with Basil By Paula Deen JUMP TO RECIPEIngredients - ¼ cup Olive oil - ½ teaspoon lemon zest - 2 tablespoons lemon juice - 2
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.pauladeen.com.
Ingredients
- ¼ cup Olive oil
- ½ teaspoon lemon zest
- 2 tablespoons lemon juice
- 2 tablespoons white wine vinegar
- 2 tablespoons honey
- 1 teaspoon Kosher salt
- 1 bunch multicolored radishes, thinly sliced
- 1 English cucumber, thinly sliced
- 1 medium shallot, thinly sliced
- ¼ cup chopped fresh basil
- fresh basil leaves, for garnish
- ground black pepper, for garnish
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