Sheet Pan Sausage and Veggies
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at lightlife.com.
Cooking tools:
- Pot
- Colander
- Chef's knife
- Cutting board
- Oven
- Mixing bowl
- Baking sheet
- Serving platter
- Stove
- Measuring cup
- Measuring spoon
- Spoon
- Tongs
Ingredients
- .5 lbs Brussels sprouts (cleaned and sliced in half)
- 8 cloves Garlic
- .5 cup Parsley (leaves rough torn from stems)
- 2 TBSP Sea Salt
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