Strawberry Crumble Recipe

Name: Strawberry Crumble Recipe
Total time: 60 min
Ingredients: 50 g Almond kernels with skin; 100 g Marzipan raw mass; 200 g Flour; 1 pinch Salt; 1 package Vanillin sugar; 125 g Sugar; 125 g Butter; 1 Egg yolk (size M); 1 1/4 kg Strawberries; 1 TABLESPOON demerara sugar; 1-2 TEASPOONS Icing sugar

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For the crumbles, chop the almonds roughly. Dice the marzipan. Mix flour, salt, vanillin sugar and sugar in a large bowl.

Keywords

vegetarian
Main dish
sweet
Summer
very easy

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