Kioene, Caesar salad with Kioene Grantaliata

Kioene, Caesar salad with Kioene Grantaliata

www.kioene.com

Prepare the sauce: squeeze the garlic or chop it very finely after removing the germ. Chop the capers very finely as well. Combine the mayonnaise, mustard,

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Ingredients

  • 1 pack of Kioene Grantaliata
  • 1 large head of romaine salad
  • 30 g bread croutons
  • FOR THE SAUCE
  • 125 ml vegan mayonnaise
  • 1 teaspoon mustard
  • 1 clove of garlic
  • 1 teaspoon desalted capers
  • pepper

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