Foryoueats: Chocolate Cake Recipe (Prague Cake)

Ingredients

• Ingredients for a 9”, 4 layer round cake:
• 1/2 cup Cocoa Powder
• 1 1/3 Tbsp Instant coffee
• ¾ cup warm water
• 8 large Egg whites , at room temperature
• 5 large Egg yolks, RESERVE the 3 leftover yolks for the Frosting!
• 1 1/4 cup Granulated Sugar, divided
• 1/2 cup Vegetable oil
• 1 1/2 cups all-purpose flour
• 2 teaspoon Baking powder
• ¼ teaspoon Baking Soda
• ¼ teaspoon Salt
• Raspberry Sauce:
• 1 cup fresh raspberries
• ¼ cup raspberry jam or raspberry preserves
• Chocolate Frosting:
• 1 cup unsalted butter , at room temperature
• 1/3 cup sweetened condensed milk
• 3 Egg yolks
• ¼ cup Water
• 2 oz. semi-sweet Chocolate chips