Upside-Down Apple Skillet Pie Recipe | Sandra Lee
Bake this Upside-Down Apple Skillet Pie recipe tonight for a dessert everyone will request again. Simple, satisfying, and absolutely delicious. Try it now.
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Cooking tools:
- Cast iron skillet
- Pastry brush
- Oven
- Stove
- Mixing bowl
- Wooden spoon
- Chef's knife
- Cutting board
Ingredients
- 1 stick butter
- 1/2 cup brown sugar
- 1 teaspoon ground cinnamon
- 1 (21-ounce) can apple pie filling
- 2 cups pre-sliced apples
- 1 refrigerated pie crust
- 2 tablespoons apple juice concentrate, thawed
- 1 tablespoon sugar
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