My Sausage Rolls
Try Cian’s Mustard sausage rolls—flavorful and easy to make with puff pastry and your choice of sausage. Perfect for a tasty treat!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at ciansmustard.com.
Cooking tools:
- Rolling pin
- Pastry brush
- Oven
- Baking sheet
- Chef's knife
- Cutting board
- Measuring cup
- Mixing bowl
- Fork
Ingredients
- 16 oz package sausage* meat
- 1 package frozen puff pastry – thawed but refrigerated (squares or sheets – sheets are less work and usually cost less)
- 1/4 cup or more Cian’s Mustard (your flavour of choice)
- 1 egg (beaten)
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