Smoked Bologna | PS Seasoning
This isn't your childhood bologna. We scored a whole deli chub, slathered it in yellow mustard and a generous dusting of our Texas-style Rodeo Rub, then smoked it low and slow until crisp, smoky and...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.psseasoning.com.
Ingredients
- 1 Bologna Chub (about 4 lbs.)
- 1 T Yellow Mustard
- 3 T Texas Rodeo Rub
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