Effortless Elegant Cream Puffs
Deliciously sweet and satisfyingly light, these French cream puffs filled with Chantilly cream are bound to impress. Recreate this dessert in your kitchen without any fuss.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at cooklist.com.
Ingredients
- 2 cups of flour
- 1 Tbsp of sugar
- 1 tsp of salt
- 1/2 tsp of vanilla extract
- 2 cups of water
- 2 Tbsp of powdered sugar for dusting
- 7 eggs
- 1 cup of heavy cream
- 1 cup of unsalted butter
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