Toffee-Chocolate Candy | Oregonian Recipes
As long as you have a candy thermometer, this is an easy recipe to make. It also ships and keeps well, making it perfect for sending to friends and family ou...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at recipes.oregonlive.com.
Ingredients
- 6 ounces semisweet chocolate, chopped
- 6 ounces bittersweet chocolate, chopped
- 1 cup unsalted butter (2 sticks)
- 1 cup granulated sugar
- 1/4 cup water
- 1 teaspoon light corn syrup
- 1/2 teaspoon kosher salt
- 1 teaspoon vanilla
- 1 cup finely chopped toasted pecans
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