Gluten-Free Beetroot & Spinach Quiche Recipe | Panasonic Experience Fresh

Ingredients

• corn flour: 1 cup of
• rice flour: 1/2 cup of
• potato starch: 2 tbsp
• butter: 120g cold
• apple cider vinegar: 2 tsp
• eggs: 2
• salt: 1 tsp of
• ricotta cheese: 250g
• eggs: 4
• salt: 1 tsp
• black pepper: 1/2 tsp
• garlic: 1 tsp minced
• spinach: 1 cup chopped
• beetroots: 2 small
• cream cheese: 1/2 cup of