Apple sponge
Recipes Apple sponge 30 minutes Preparation time 45-55 minutes Cooking time 8-12 servings Serves Ingredients 150 g butter 150 g (⅔ cup) caster sugar 1 tsp
Ingredients
- 150 g butter
- 150 g (⅔ cup) caster sugar
- 1 tsp vanilla extract or paste
- 3 eggs, lightly beaten
- 150 g (1 cup) plain flour
- ½ tsp baking powder
- Juice of half a lemon
- 650 g golden delicious apples, peeled and cored
- Icing sugar, to serve
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