MEXICAN FIESTA SOUP - Alabama Farmers Federation
MEXICAN FIESTA SOUP Ingredients 1 pound ground beef1 (16-ounce) can pinto beans, drained1 (16-ounce) can […]
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Cooking tools:
- Slow cooker
- Skillet
- Colander
- Can opener
- Chef's knife
- Cutting board
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- Serving bowl
- Stove
Ingredients
- 1 pound ground beef
- 1 (16-ounce) can pinto beans, drained
- 1 (16-ounce) can kidney beans, drained
- 1 (16-ounce) can black beans, drained
- 1 (15-ounce) can whole kernel corn, drained
- 1 cup chopped onion
- 1 (28-ounce) can diced tomatoes and green chilies, undrained
- 1 envelope taco seasoning mix
- Shredded cheese, chopped green onions and sour cream (optional)
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