Beef and Pepper Rice Bowl – FadedMix

Ingredients

• 1 lb (450g) beef sirloin or flank steak, sliced thinly
• 1 cup (200g) uncooked jasmine or white rice
• 2 tbsp vegetable oil
• 1 cup (150g) green bell pepper, sliced
• 1 cup (150g) red bell pepper, sliced
• 1 medium onion, sliced
• 3 cloves garlic, minced
• 1 tbsp fresh ginger, minced
• 3 tbsp soy sauce
• 1 tbsp oyster sauce
• 1 tbsp rice vinegar
• 1 tsp sesame oil
• 1 tbsp brown sugar
• 1/2 tsp black pepper
• 1/4 tsp red pepper flakes (optional)
• 2 green onions, chopped for garnish
• Sesame seeds for garnish