Classic Welsh Rarebit - Recipe Fund
Elevate your snack game with Classic Welsh Rarebit: sharp cheddar, ale, and spices on toasted bread. A timeless, indulgent treat that's both comforting and sophisticated.
Ingredients
- 2 tablespoons unsalted butter
- 2 tablespoons all-purpose flour
- 1 teaspoon Dijon mustard
- 1 teaspoon Worcestershire sauce
- 1/2 teaspoon smoked paprika
- 1/2 teaspoon black pepper
- 1/2 cup ale or beer
- 2 cups sharp cheddar cheese, grated
- 4 slices of sturdy bread, toasted
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