Louisianna Hot Wings

Ingredients

• 12 oz Louisiana hot sauce see note *
• Crushed red pepper
• 3 Capfuls lemon juice
• 1/2 Stick butter or margarine
• 1 ts Cayenne red pepper
• 5 lb Wings (usually frozen)
• 1/2 ts Dijon mustard
• Flour
• 1/2 ts Black pepper