Fairy Bread Lamingtons with Nutella | [site:name]
Fairy Bread Lamingtons with Nutella
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.nutella.com.
Ingredients
- 2 x unfilled sponge cake rectangle slabs (450g total) (most supermarkets have these) or a 450g Madeira cake
- 160ml (2/3 cup) thickened cream, whipped to firm peaks OR pre-made vanilla frosting
- Hundreds and thousands, to decorate
- 90g of Nutella<sup>®</sup> (15g of Nutella<sup>®</sup> per lamington)
- Fresh strawberries
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