Rhubarb & Strawberry Chocolate Truffles Recipe
Try our smooth, creamy and fruity chocolate truffle recipe, infused with our flavour of the month (Rhubarb) and summer strawberries.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.choc-affair.com.
Cooking tools:
- Melon baller
- Kitchen scale
- Saucepan
- Stove
- Chef's knife
- Cutting board
- Mixing bowl
- Dish
- Microwave
- Refrigerator
- Parchment paper
- Wooden spoon
- Kitchen timer
Ingredients
- 225g Fresh Strawberries
- 150g Fresh Rhubarb
- 135g Granulated Sugar
- 300g Classic White Chocolate
- 85g Whipping Cream
- 85g of the pre-made fruit pulp
- 200g of Rhubarb Milk Chocolate
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