Sundried Tomato Jam on Avocado Toast - Easy Vegan Meal Plan
Experience a flavorful blend of sundried tomatoes and avocado in this easy vegan meal. Perfect for breakfast or a snack, this recipe comes together in just 18 minutes!
Ingredients
- 1 cup(s) sun-dried tomatoes in oil (drained)
- 2 tablespoon(s) vegan butter
- 1/2 cup(s) full-fat coconut milk ((or sub lite coconut milk, or another plant based milk if preferred))
- 2 tablespoon(s) plain vegan yogurt
- 1 tablespoon(s) lemon juice
- 1/4 teaspoon(s) salt (or to taste)
- 1/4 teaspoon(s) cayenne pepper ((optional for spice))
- 2 avocados (sliced)
- 4 slices bread ((gluten-free if preferred), toasted)
- 1 handful sprouts, microgreens, or arugula ((optional))
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