Speedy omelette with tomato and goats cheese

Speedy omelette with tomato and goats cheese

stonegateestate.co.uk

It would be hard to dream up a simpler, summerier omelette than this, as goat’s cheese goes so well with basil and fresh tomatoes.

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at stonegateestate.co.uk.

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Ingredients

  • 2 Stonegate Organic eggs
  • 1 tbls of olive oil
  • 1 ripe medium tomato
  • 4 – 6 basil leaves
  • 50g of soft goat’s cheese sliced into small rounds or crumbled
  • Salt and freshly ground black pepper

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