Raspberry Chia Jam Burst | DishGen Recipe
Tangy raspberry jam with a delightful crunch of chia seeds, perfect for spreading on toast or dolloping on yogurt.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.dishgen.com.
Cooking tools:
- Saucepan
- Stove
- Fork
- Spoon
- Mason jar
- Refrigerator
Ingredients
- 2 cups fresh raspberries
- 1/4 cup maple syrup
- 3 tbsp chia seeds
- 1 tbsp lemon juice
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