Creamy Avocado | DIP Foods - Recipe: Serve with Tortilla Chips, Multigrain Chips or Pita Chips, Down

Creamy Avocado | DIP Foods - Recipe: Serve with Tortilla Chips, Multigrain Chips or Pita Chips, Down

www.dipfoods.com

Instructions: Step 1. Scoop the avocados out of their skins and place in a food processor. Step 2. Add the cilantro, sour cream, lime juice, jalapeno, salt, and pepper and blend until smooth.

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Ingredients

  • 4 unit(s) avocardos
  • 1 cup fresh cilantro
  • 1/2 cup sour cream
  • 1/4 cup fresh lime juice
  • 1 unit(s) Jalapeño (seeded and roughly chopped)
  • 1 tbspn salt
  • 1/4 tsp black pepper

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