Tomato & Pepper Red Quinoa Salad - I Feel Like Cooking

Ingredients

• 3 C cooked red quinoa
• ½ C thinly sliced yellow and orange mini peppers, seeds and pith removed
• 1 pint grape tomatoes halved
• 1 C pecans
• 2 T fresh chopped rosemary
• 1/8 C scallions greens sliced
• 3 C lementines (or very small oranges) peeled and diced into large chunks
• 1/3 C mild oil
• 1/8 C fresh squeezed clementine or orange uice Zest from two Clementines
• 1/8 C red wine vinegar*
• 3 T real maple syrup
• 2 t sea salt (and more to flavor at end if needed)
• 1 t fresh cracked black pepper